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Assignment Title
CHOOSE ONLY ONE OPTION FROM THE QUESTION BELOW:
Q. Using the principles of infection prevention and control theory critically
discuss the challenges of managing one of the following infections in the
clinical workplace:
Tuberculosis OR Surgical Site Infection OR Hepatitis B Infection
You need to consider:
• The nature of the specific micro-organism and how the infection may
spread (Chain of Infection)
• Impact of the infection on patient and clinical practice
• Infection prevention, control measures, standard and special precautions
that are involved in managing this infection and preventing its spread
• The organisational issues that underpin infection prevention and control
policy and practice in Hong Kong – local and government level.
• Relevant policies and public health guidance
• Audit, surveillance and risk management as processes to prevent and
control the spread of infection
• What recommendations would you make to improve clinical practice
in infection control?
• What evidence underpins your discussion? Reference thorough
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